Tuesday, May 04, 2010

Onigiri


Homemade onigiri
>>>n_n <<< '
* a bit too salty but overall, it tastes bon! Fillings are anchovies... *
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Note:
Onigiri (御握り; おにぎり), also known as omusubi (御結び; おむすび) or rice ball ~ Japanese food made from plain white rice formed into triangular or oval shapes and often wrapped in nori (seaweed).
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